Address
Unit 10-420, Highway 7 East, Richmond Hill, ON L4B 3K2 Canada
Business Hours
Mon-Sat: 10:00a.m.- 8:00p.m.
Sunday: 10:00a.m.-6:00p.m.
(647) 674-1221 & (647) 865-1221
Available for curbside pick up for order. Mask required. Grooming service are opened by appointments only.
For any questions, call us at (647) 674-1221 or (647) 865-1221.
Raw beef (18.5%), raw lamb (7%), raw pork (7%), raw beef liver (5%), raw salmon (5%), raw pork liver (5%), fresh eggs (5%), dehydrated lamb (5%), dehydrated beef (5%), dehydrated herring (5%), whole red lentils, whole pinto beans, dehydrated pork (3.5%), dehydrated sardine (3.5%), whole green lentils, whole chickpeas, whole navy beans, lentil fibre, beef fat (2%), whitefish oil (2%), raw lamb liver (1.5%), raw beef kidney (1.5%), raw beef tripe (1.5%), raw lamb kidney (1%), raw lamb tripe (1%), dried kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole carrots, fresh whole apples, fresh whole pears, dried chicory root, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, whole cranberries, whole blueberries, whole saskatoon berries, turmeric, milk thistle, burdock root, lavender, marshmallow root, rosehips.
ADDITIVES (per kg): Technological additives: Tocopherol extracts from vegetable oils: 154 mg, Citric acid: 40 mg. Sensory additives: Rosemary extract: 105 mg. Nutritional additives: Zinc proteinate: 105 mg, Vitamin B1: 100 mg, Vitamin B2: 20 mg, Vitamin B3: 200 mg, Vitamin B5: 60 mg, Vitamin B6: 35 mg, Vitamin B9: 7 mg, Vitamin B12: 0.2 mg, Vitamin E: 375 IU.
Metabolizable Energy is 3860 kcal/kg (483 kcal per 250ml/125g cup). Calories distributed to support peak conditioning with 39% from protein, 19% from carbohydrates, and 42% from fat. | ORIJEN Regional Red Dog is formulated to meet the nutritional levels established by FEDIAF for All Life Stages, except for growth of large size dogs.
At Q's Pets, we're well-known for our complete bath & haircut services including dog show styling, skin & coat care and our Nano milk spa system.
Business Hours
Mon-Sat: 10:00a.m.- 8:00p.m.
Sunday: 10:00a.m.-6:00p.m.
(647) 674-1221 & (647) 865-1221